'Japanese Black Trifele' is a Russian heirloom that is both beautiful and delicious both eaten fresh and cooked.

'Japanese Black Trifele' is an indeterminate Russian heirloom. Its sweet, somewhat smoky flavor is unique and complex, and works well sliced into a salad or cooked as a quick sauce for pasta, chicken, or pork. For an indeterminate variety, 'Japanese Black Trifele' is very well-mannered, and doesn't get as monstrously huge as other indeterminates. In face, with a large enough pot and proper support, this tomato could be grown in a container.