Pregnancy is a time in your life where you are going to be the most vulnerable to developing a yeast infection.
This usually has something to do with the higher amount of estrogen circulating through the body during this time.
This will create an environment a lot more suitable for the yeast fungus to grow.
Some of the symptoms that will indicate you have an infection during pregnancy include: itching or burning in the vulva or lubia, a white discharge that is usually odorless, pain during intercourse, burning or irritation while urinating.
Before turning to a yeast infection treatment during pregnancy, you should get properly diagnosed.
This is important because some yeast infections are similar to other well known infections that can happen during pregnancy.
Your doctor might provide you with an over the counter anti-fungal cream.
Most medications are not safe to take during pregnancy so many pregnant women turn to natural ways to treat their infection.
However, you must know that your body is very fragile while you are pregnant.
So you must be certain that the natural remedy you use is very safe.
Research has shown over and over again that using acidic foods is the best yeast infection treatment during pregnancy.
Acidic foods such as garlic, vinegar, and yogurt will give your body the exposure it requires to stop the infection from spreading.
The best part about using acidic natural foods is that you won't have to worry about any side effects.
Many women have learned that incorporating the right components in their diet will result in relief from this bothersome infection.