Barbecue Addiction Taken To Far
Are you an average back yard barbecue person? Well so am I, in a very big way!Simply put Im addicted to barbecue. I love the smells associated with it. I love all the different flavors of sauces. I adore the different consistencies of meat and tenderness levels.
What about the variety of things that you can barbecue? Vegetables, meat, bread, Ice cream. Just the other day I saw barbecued water melon. How cool is that? Also whats up with barbecuing grapes? On outdoor barbecue grills?
How do you guys keep them from falling through the grill into the fire? Its the same question for raisins. Yes, I actually saw Martha Stewart charcoal barbecuing raisins for the smokey flavor so it could enhance her mint ice cream. I can only wonder how that tasted? I guess to be fair I should at least say, dont knock it till youve tried it right?
Needless to say I have spent years of my life living, eating, drinking, smoking and sometimes even hugging barbecue. Making love to barbecue music (New Orleans blues or jazz) while watching a southern barbecue cook off.. licking barbecue sauce off..... well you get the idea.
Lets just say that my girlfriend says Im very creative with barbecue sauce. Now this is what I call a hot romantic evening with added spice and extra, extra sauce!
Please understand I have considered therapy for my condition in fact i actually went to a shrink once. Only because my friends said that sleeping with barbecue cooking utensils in each hand while muttering sauce me baby one more time, might not be too healthy.
What I learned in therapy was that the therapist and his family are just as addicted to good barbecue as me and mine. In-fact next week we are all getting together with a few of our neighbors to have a barbecue cooking competition just for kicks.
As it turns out my therapist and his family have competed for years in world wide barbecue competitions. Who knew... Consequently as a result of my therapy sessions Im more addicted to barbecue than ever...Go Figure!
Dont get me wrong, I learned a great deal from Dr. Quest... New recipes.. New grilling techniques... Awesome meat smoking methods and my girlfriends favorite, many new delightful ways to clean spilled or splattered barbecue sauce off of human skin.
All in all, therapy has been the best thing I could have done for my self. Mind you, I still sleep with my cooking utensils and my girlfriend says a prayer at least twice a day that I will continue my therapy, perhaps forever.
Oh did I mention that it was my doctors name that prompted me to seek out this particular doctor for help with my addiction to everything barbecue in the first place.
His name is Benjamin Bradley Quest... Get it? (Benjamin Bradley Quest) after all what better doctor to see for my barbecued food maladies than a doctor whos initials actually spell Barbecue (BBQ)
In closing this article... Id just like to say this. If you are addicted to all of the decadent lures of carefully charred
barbecue beef brisket [http://bbq.apassion4cooking.com], vegetables and fruit or what ever else you can think of to throw on the barbie. Look up my Doctor. Hes located on charcoal lane in Applewood Missouri. Go down hickory lane, turn right on Garlic until you get to webber and youre there.
What about the variety of things that you can barbecue? Vegetables, meat, bread, Ice cream. Just the other day I saw barbecued water melon. How cool is that? Also whats up with barbecuing grapes? On outdoor barbecue grills?
How do you guys keep them from falling through the grill into the fire? Its the same question for raisins. Yes, I actually saw Martha Stewart charcoal barbecuing raisins for the smokey flavor so it could enhance her mint ice cream. I can only wonder how that tasted? I guess to be fair I should at least say, dont knock it till youve tried it right?
Needless to say I have spent years of my life living, eating, drinking, smoking and sometimes even hugging barbecue. Making love to barbecue music (New Orleans blues or jazz) while watching a southern barbecue cook off.. licking barbecue sauce off..... well you get the idea.
Lets just say that my girlfriend says Im very creative with barbecue sauce. Now this is what I call a hot romantic evening with added spice and extra, extra sauce!
Please understand I have considered therapy for my condition in fact i actually went to a shrink once. Only because my friends said that sleeping with barbecue cooking utensils in each hand while muttering sauce me baby one more time, might not be too healthy.
What I learned in therapy was that the therapist and his family are just as addicted to good barbecue as me and mine. In-fact next week we are all getting together with a few of our neighbors to have a barbecue cooking competition just for kicks.
As it turns out my therapist and his family have competed for years in world wide barbecue competitions. Who knew... Consequently as a result of my therapy sessions Im more addicted to barbecue than ever...Go Figure!
Dont get me wrong, I learned a great deal from Dr. Quest... New recipes.. New grilling techniques... Awesome meat smoking methods and my girlfriends favorite, many new delightful ways to clean spilled or splattered barbecue sauce off of human skin.
All in all, therapy has been the best thing I could have done for my self. Mind you, I still sleep with my cooking utensils and my girlfriend says a prayer at least twice a day that I will continue my therapy, perhaps forever.
Oh did I mention that it was my doctors name that prompted me to seek out this particular doctor for help with my addiction to everything barbecue in the first place.
His name is Benjamin Bradley Quest... Get it? (Benjamin Bradley Quest) after all what better doctor to see for my barbecued food maladies than a doctor whos initials actually spell Barbecue (BBQ)
In closing this article... Id just like to say this. If you are addicted to all of the decadent lures of carefully charred
barbecue beef brisket [http://bbq.apassion4cooking.com], vegetables and fruit or what ever else you can think of to throw on the barbie. Look up my Doctor. Hes located on charcoal lane in Applewood Missouri. Go down hickory lane, turn right on Garlic until you get to webber and youre there.
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