How Fruit Can Reduce Your Cholesterol Levels

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Heart Diseases : Health & Medical

Cholesterol Reducing Foods - The Best Foods To Lower Your Cholesterol

Most of us absolutely love to eat, I'm one of them, and I'm sure you are too. It seems that the best tasting foods are the worst for our bodies, typical isn't it. But you have to ask yourself, what's more important; long lasting healthy life or a short heart aching life.

Appropriate Diet for High Cholesterol Levels

There are a lot of individuals who worry about their food intake, especially those who are looking for an appropriate diet for high cholesterol levels. However, there is no specific diet this purpose, but people can easily lower their cholesterol content in their foods to help them bring down their

Dieting and Exercise Tips For a Healthy Heart

With dieting and exercising many heart related diseases can be prevented. Deaths with heart attacks and cardiac related illness are increasing with the lifestyle changes. But following some easy tips or rules today can help us to have a healthy heart throughout our life.

Cholesterol Does Not Cause Atherosclerosis

It is hard to accept it, but Cholesterol is not the causing agent of Arteriosclerosis. Study after study, prove that the old model of Cholesterol and lipids does not fit into the Atherosclerosis picture anymore. 70 years of contradicting and misleading information have led us where we stand right no

Ethanol Septal Reduction

There are 2 methods of reducing left ventricular outflow tract obstruction in patients with hypertrophic cardiomyopathy.

Internal Defibrillators - Saving Lives From Inside the Body

Internal defibrillator's are an advanced form of defibrillator that keeps a check on the heart beat rhythms also known as arrhythmias. Placed insider in the chest wall, they work like normal pacemakers, administering the heartbeat rhythms and providing automated case they are needed to avert li

Fatty Acids and Development of Atrial Fibrillation

Consumption of fish and marine n-3 polyunsaturated fatty acids may be associated with a lower risk of atrial fibrillation. Can the relationship be clarified by evaluating fatty acid deposits -- in body fat?