How to Reuse K-Cups for a Great Cup of Coffee
- 1). Save the K-cup pods once used. Peel the top off the K-cup and thoroughly rinse out the pod. You can do many K-cups at the same time, or you can do it each time you brew a cup of coffee.
- 2). Dry the K-cup thoroughly.
- 3). Fill the K-cup with finely-ground coffee. You can use any flavor or strength of coffee you like.
- 4). Place the My-kap lid over the top of the K-cup. My-kap is a small plastic lid that clips onto the top of the K-cup. You can also use a small circle of plastic or foil, just fold it securely beneath the lip on the edge of the K-cup to get a good seal.
- 5). Put the K-cup inside the coffee maker and brew your coffee as normal.
- 6). Repeat the steps as often as you like.
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