Edited by Katie Workman.

I like making rice in the Crockpot, so why not rice pudding? You eliminate the need to pre-cook the rice with this Crockpot brown rice pudding recipe, and the long, slow cooking process makes the brown rice perfectly tender without being overcooked. Coconut milk adds richness and just a hint (barely noticeable) of coconut flavor to this crockpot brown rice pudding recipe.

Be sure to use a long-grain brown rice for this rice pudding recipe. I like jasmine or basmatic brown rice best.  Some people like to eat their rice pudding with a drizzle of heavy cream over it.

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See Also

Spiced Pumpkin Rice Pudding

Chocolate Dipped Strawberry Rice Pudding Pops

Tropical Rice Pudding