There are many variations of the bircher muesli recipe. In this apple and passionfruit bircher I soak rolled oats overnight in a combination of apple juice and low-fat milk.

While bircher purists may scoff at the addition of milk, I find that it makes for a creamier consistency which I prefer. Just before serving I add grated green apple, fresh passionfruit pulp, some strawberries and a little natural yogurt.

See Also

Banana & Cinnamon Porridge

Coconut & Raspberry Bread

Fruit Salad with Passionfruit Yogurt