Take advantage of summer's ripe, flavorful tomatoes with this no-cook fresh tomato sauce. It is quick to prepare and makes a light summertime supper. Pair it with a salad featuring veggies from your garden or the farmer's market. Using a cheese grater to easily get the pulp from fresh tomatoes is a trick I learned from About.com's Local Foods

See Also

Tomato Gazpacho with Parmesan Toasts

Quinoa-Stuffed Tomatoes

Wild Mushroom and Roasted Tomato Napoleons