Laboratory management system and its application in F&B industry
Laboratory management system or LIMS was specifically developed for analytical laboratories until the past decade. These systems have gained critical importance today in the production process and the enterprise supply chain of diverse industries.
Today, several companies have numerous labs located in different places around the world. Modern LIMS has the capability to integrate with other laboratory systems to improve the efficiency and productivity of a laboratory. The web-based LIMS architecture has a centralized database which can be accessed from any computer that has the LIMS client software installed.
Modern LIMS are expected to function beyond laboratories and help businesses improve operational efficiencies through different methods such as Product Life Cycle Management. Besides the advanced functionalities, a laboratory information system also needs to perform basic functions in a laboratory.
Let's take a look at the basic functions of LIMS and its application in the food and beverage industry:
Basic functions of a laboratory management system
The main function of a laboratory information management system is to track and manage specimens in the laboratory. It generates labels for samples and also enters all important data pertaining to the sample. This data is readily available for tests, queries, and reports. The LIMS manages and stores the financial information about every test and clients. It can prepare invoices for every client and mail it to them after the sample testing work is done. Besides, it also manages the testing and storage standards of samples and calibration of laboratory instruments. The laboratory management system prepares the workflow chart for all laboratory processes and handles the invoicing and plate management system.
Application of LIMS in Food & Beverage Industry
Safety is the biggest priority in the food and beverage industry. Laboratory information systems are widely used in analytical laboratories in the food industry to check the raw materials and food products for adulterants such as chemical, microbiological, genetic, and radiological elements. F&B companies also have to meet the specifications laid down by the government regarding the authenticity and safety of food products.
The laboratory management systems used in the F&B sector is compliant with regulatory requirements laid down by the government. LIMS can be easily integrated with different instruments used in the food production process. It allows F&B manufacturers to monitor the processes, view trends, and generate quality and management reports. The laboratory management system used in this sector has science-based traceability functions that can trace any ingredients/raw materials from the harvesting to production process. These systems can also streamline the manufacturing and packaging processes. Modern LIMS systems that are designed for the F&B industry offer impressive benefits such as:
A modern laboratory management system is designed and developed to operate and control functions in a laboratory and beyond. Today, businesses need to have laboratory data at their disposal to foresee business opportunities and obstacles. Market experts believe that future LIMS will be required to evolve as a decision making system as the requirements of businesses would drastically change in the future.
Today, several companies have numerous labs located in different places around the world. Modern LIMS has the capability to integrate with other laboratory systems to improve the efficiency and productivity of a laboratory. The web-based LIMS architecture has a centralized database which can be accessed from any computer that has the LIMS client software installed.
Modern LIMS are expected to function beyond laboratories and help businesses improve operational efficiencies through different methods such as Product Life Cycle Management. Besides the advanced functionalities, a laboratory information system also needs to perform basic functions in a laboratory.
Let's take a look at the basic functions of LIMS and its application in the food and beverage industry:
Basic functions of a laboratory management system
The main function of a laboratory information management system is to track and manage specimens in the laboratory. It generates labels for samples and also enters all important data pertaining to the sample. This data is readily available for tests, queries, and reports. The LIMS manages and stores the financial information about every test and clients. It can prepare invoices for every client and mail it to them after the sample testing work is done. Besides, it also manages the testing and storage standards of samples and calibration of laboratory instruments. The laboratory management system prepares the workflow chart for all laboratory processes and handles the invoicing and plate management system.
Application of LIMS in Food & Beverage Industry
Safety is the biggest priority in the food and beverage industry. Laboratory information systems are widely used in analytical laboratories in the food industry to check the raw materials and food products for adulterants such as chemical, microbiological, genetic, and radiological elements. F&B companies also have to meet the specifications laid down by the government regarding the authenticity and safety of food products.
The laboratory management systems used in the F&B sector is compliant with regulatory requirements laid down by the government. LIMS can be easily integrated with different instruments used in the food production process. It allows F&B manufacturers to monitor the processes, view trends, and generate quality and management reports. The laboratory management system used in this sector has science-based traceability functions that can trace any ingredients/raw materials from the harvesting to production process. These systems can also streamline the manufacturing and packaging processes. Modern LIMS systems that are designed for the F&B industry offer impressive benefits such as:
- Creates industry specific workflow that enhances productivity
- Easy integration with equipment and analytical instruments that speeds up data entry and cuts down on transcription errors
- Resource planning
- Workload management through scheduled functionality
A modern laboratory management system is designed and developed to operate and control functions in a laboratory and beyond. Today, businesses need to have laboratory data at their disposal to foresee business opportunities and obstacles. Market experts believe that future LIMS will be required to evolve as a decision making system as the requirements of businesses would drastically change in the future.
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